• since 1918

    Giuffrè

    Ice cream & Pastry

  • since 1918

    Giuffrè

    Ice cream & Pastry

  • since 1918

    Giuffrè

    Ice cream & Pastry

  • since 1918

    Giuffrè

    Ice cream & Pastry

  • since 1918

    Giuffrè

    Ice cream & Pastry

  • since 1918

    Giuffrè

    Ice cream & Pastry

  • since 1918

    Giuffrè

    Ice cream & Pastry

  • since 1918

    Giuffrè

    Ice cream & Pastry

Our
history

“A history that spans three generations”

It all started over 100 years ago on an island that smells like oranges and the sea. Giovanni Giuffré’s hands are great and wise and are always busy kneading, creating, adding a personal touch. They are the early twentieth century and there is no person in the province of Messina who does not know his sweet creations and is not in love with his creams. Years go by, in the air the same scent of oranges, around the sea of the same island. We are in the 50s, still in Messina, in the beautiful Sicily. The hands of Giovanni are flanked by those of Stellario, his son, and with him the passion continues, is amplified, ends up on everyone’s lips. Confectioners and ice-cream makers from all over Italy arrive down to Sicily, at the court of Giuffrè, to learn the art of making sweets and do it with love.

Alessandro Giuffre is the great-grandson of Giovanni, and Stellario is his grandfather. He was born in Rome, far from the orange trees and the smell of the sea. But the passions are known, they are handed down even stronger than a surname and Alexander.

The desire to create wonders for the palate has it in your blood. Learn from his story, learn the art that made his surname great and bring all this to the heart of the metropolis.
In 2018 Giuffrè was born, ice cream and pastry. A place where the art of ice cream and desserts is that of the past. Like the passion. A passion for three generations, all in an ice cream.

The ice cream

To create an excellent ice cream you need a lot of passion and few words. On the contrary, one is enough.

  • Good

    Because it is created fresh every day.

    Thanks to the skilled hands of our master ice cream maker and his assistants, to traditional recipes and the most innovative ones.
    You can see it with your own eyes, just come to us and enjoy the show from the window overlooking our laboratory. You will be even more willing to taste it.

  • Good

    Because it is good for the palate and for nature.

    Our ice cream is made only of natural ingredients and in total respect of the environment. From fresh milk and zero km of Lazio farms, to the seasonal fruits protagonists of our constantly evolving menu.

  • Good

    Because we look for a higher quality every day.

    That’s why we choose only excellent raw materials, because that’s where quality comes from. Regional excellences, organic products, original recipes and creativity.
    That your favorite taste was born in South America as an intense cocoa, which has grown in Piedmont as a PGI Hazelnut or has taken the sun in Sorrento as a DOP Lemon, you can be sure of one thing: it will always be a wonderful “journey”.

La pasticceria

Giuffrè

Giuffrè

Giuffrè

Giuffrè

We are sweet. And we are every day

To create the products of our bakery we work with passion every day.
Because this is the only way we know to offer you homemade, quality and fresh desserts every day.
Sicilian brioches and hubris, biscuits and ice cream wafers, revisited classic pies, pies and semifreddo.
A pastry that comes from tradition but looks, with taste and creativity, to the future.

The biggest taste in its smallest form

To make you dream of all tastes, we have enclosed our passion in a mini portion.
This is how our “Mini Bon” were born, in a jar or single portion version.
Find out what looks more like you and give yourself a little great pleasure.

Lightness

Fresh seasonal fruit, natural yoghurt, shakes and smoothies shake at the moment.
This is the place where taste and creativity meet well-being, for a good pleasure, in all senses.

Giuffrè

Work with us

Looking for the best work there is?

Write us to lavoro@gelateriagiuffre.it
We are always looking for smiling and smart people to join our team.
We are waiting for you.

Contacts

Our #gelato has a beautiful story to tell.

Gelateria Giuffrè
Viale Trastevere, 255
00153 Roma (RM)

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13 hours ago

Gelateria Giuffrè

Tra #Giuppè e #alcolati anche in gelateria si scoprono gli aperitivi, salati, alcolici e cremosissimi 🍦

Meglio ancora se tra le piante (rigorosissimamente vere 🌿) della nostra pedana esterna. Vi aspettiamo tutte le sere fino alle 23!
... See MoreSee Less

Tra #Giuppè e #Alcolati anche in gelateria si scoprono gli aperitivi, salati, alcolici e cremosissimi 🍦

Meglio ancora se tra le piante (rigorosissimamente vere 🌿) della nostra pedana esterna. Vi aspettiamo tutte le sere fino alle 23!

4 days ago

Gelateria Giuffrè

Il gelato dopo cena è forse una delle tradizioni familiari che ci accomuna tutti ❤

Forse il concetto di "prendere l'arietta" è una cosa tutta italiana, con le sedie di plastica messe in piazzetta e le passeggiate fino in gelateria 🍦

Oggi è l'ultimo giorno d'estate, ma per tutto il mese di settembre saremo aperti fino alle ore 23!

A chi la frutta e a chi le creme, a chi la doppia panna e a chi la colata di cioccolato sotto, a chi la a chi la coppetta, a chi il cono e a chi la vaschetta!

A proposito di vaschetta, la potere ricevere direttamente a casa tramite Cosaporto, cliccando qui 👉 cosaporto.it/partner/giuffre-forno-gelato/
... See MoreSee Less

Il gelato dopo cena è forse una delle tradizioni familiari che ci accomuna tutti ❤

Forse il concetto di prendere larietta è una cosa tutta italiana, con le sedie di plastica messe in piazzetta e le passeggiate fino in gelateria 🍦

Oggi è lultimo giorno destate, ma per tutto il mese di settembre saremo aperti fino alle ore 23!

A chi la frutta e a chi le creme, a chi la doppia panna e a chi la colata di cioccolato sotto, a chi la a chi la coppetta, a chi il cono e a chi la vaschetta! 

A proposito di vaschetta, la potere ricevere direttamente a casa tramite Cosaporto, cliccando qui 👉 cosaporto.it/partner/giuffre-forno-gelato/

Comment on Facebook

Bravooooo 👏👏👏

Top

1 week ago

Gelateria Giuffrè

...possiamo consigliare il nostro abbinamento preferito del mese di settembre?

Fichi Settembrini, Sorbetto al Cioccolato Fondente 72% DOMORI e panna montata alla cannella🍦

Artisti del Gelato#artistidelgelato
... See MoreSee Less

Comment on Facebook

Siete pazzeschi!❤️

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